The project La Sicilia in un Tris is a new way of trading fresh vegetables, conceived in the framework of promotional initiatives in the field of fruit and vegetable; it is an original combination of food which will make possible for consumers to prepare easily and quickly the tasteful dishes of the Mediterranean diet, with the advantage of using fresh and high-quality products.
Nowadays consumers are oriented to fresh, quality, healthy and nourishing products, representing the basis of Mediterranean diet, as example of a perfect diet based on fresh products

Through Sicilia in un tris you can feel the love for Sicily, for the land and the men who cultivate it. These typical products are all cultivated in the southern-east coast of Sicily, the real and unique Italian winter garden.

The power of these recipes is not only making the food chain shorter, but also identifying the product with its own land, without any artificial and unreal image. Products arrive to consumers directly from the hands of producers, without , long and expensive passages. Sicilia in un tris is simplicity, freshness, genuineness and typicality.